Catfish

Our Catfish is a freshwater fish that originates from a natural cross between two fish species from the Catfish family. The fish can be used excellently as a sustainable replacement for overfished fish species. The Amacore Catfish is bred via aquaculture in the Netherlands in covered fish ponds with a unique circulation system that uses only minimal amounts of water. Catfish has a high content of omega 3 fatty acids and with its firm structure and mild taste, this fish is extremely suitable for various culinary purposes. Think of cooking, baking, grilling and roasting. Smoked Catfish is a true delicacy.