Red Snapper

Snappers are related to the bass family and feed on fresh water. One of the best known is the Red Snapper. Red Snapper is one of the most popular white fish. In fact, snapper is increasingly becoming a collective name for whitefish. Red Snapper can be found all over the world, but most fish are harvested in the Gulf of Mexico and Indonesia. This exotic fish can be recognized by its beautiful red skin. Due to its refined structure, the meat is perfect for a variety of culinary purposes such as steaming and grilling. But this fish is also ideal for smoking and barbecuing.


Commercial name

Snapper

Scientific name

Lutjanus malabaricus

Origin

Indonesia

Catching area

Fillets

Packaging

10 kg


Category

Privacy Preference Center